Chris Summers cooking the best burger and loaded fries from his home

15.07.20

Here’s Chris Summers, Head Chef at the Oystercatcher in Rhosneigr, showing us how to make the best burger with loaded fries! Chris strongly believes in using local meat and his choice in this recipe is from O. G. Owen butcher in Caernarfon. 

Thanks Chris for this treat and for sharing your recipe with us!

Click here to get the recipe